velora impex

Dry red chilli

Dry red chilli Teja S17

India is the world’s largest producer and consumer of dry red chili, offering a wide range of premium-quality varieties for international markets. The major chilli producing states include Andhra Pradesh, Karnataka, Odisha, West Bengal, Maharashtra, Madhya Pradesh, and Gujarat.
At Velora Impex, we supply both Chilli with Stem, stem cut chilly and Stemless Chilly in various export-grade varieties, including: S17 Teja Chilly, S4/S334 Sanam ChillyByadgi Chilly, 341 Dry Red Chilly
We have an extensive sourcing network across all major chilly -producing regions of India, enabling us to ensure consistent quality, competitive pricing, and reliable supply throughout the year.

S17 Teja Dry Red Chilli is one of India’s most sought-after export varieties, renowned for its *intense pungency, bright red color, and sharp peppery flavor*. Primarily cultivated in Andhra Pradesh and Telangana, it is widely used in spice blends, chili powder, pickles, and oleoresin extraction, making it a preferred choice in global markets.

Product Specifications

  • Origin: Andhra Pradesh & Telangana, India
  • Length: 6–9 cm (without stem)
  • Moisture: Less than 10%
  • Pungency:** 85,000–100,000 SHU
  • Color Value: 60–80 ASTA
  • Capsaicin: Approximately 0.589%

    We supply premium-quality S17 Teja Dry Red Chilli with consistent quality, hygienic processing, and export-grade packaging to meet international buyer requirements.

    Byadgi Dry Red Chilli

    Byadgi Dry Red Chilli is a premium *Geographical Indication (GI)-tagged* variety from Karnataka, India, renowned for its deep red color, mild pungency, and distinctive aroma. It is highly preferred in international markets for applications requiring superior natural color with moderate heat. We ensure careful sourcing, hygienic processing, and export-grade packaging to maintain consistent quality and freshness.
    Product Specifications

    • Product:Byadgi Dry Red Chilli (With Stem)
    • Origin: Karnataka, India
    • Length:14–17 cm
    • Moisture: Maximum 10%
    • Pungency:15,000–25,000 SHU
    • Color Value: 90–120 ASTA

      We supply premium-quality Byadgi Dry Red Chilli at competitive prices with consistent quality standards to meet the requirements of global buyers.

      S4/S334 Sanam chili Dry Red Chilli

      S4/S334 Sannam Dry Red Chilli, also known as *Guntur Sannam*, is one of India’s most widely exported chilli varieties. Renowned for its balanced pungency, vibrant red color, and rich aroma, it is extensively used in global food processing, spice blends, curry powders, and pickles. We ensure consistent quality through careful sourcing, hygienic processing, and export-grade packaging.

      Product Specifications

      • Product: S4/S334 Sannam Dry Red Chilli (With& Without Stem)
      • Origin:Andhra Pradesh, India
      • Length: 6–8 cm (without stem)
      • Moisture: Below 12%
      • Pungency: 18,000–22,000 SHU
      • Color Value:40–50 ASTA
      • Capsaicin:Approximately 0.226%

      We supply premium-quality S4/S334 Sannam Dry Red Chilli at competitive prices, backed by consistent quality standards to meet the requirements of international buyers.

      341 Dry Red Chilli

      341 Dry Red Chilli ( also known as US-341) is a premium Indian hybrid variety primarily sourced from *Guntur, Andhra Pradesh*. It is globally prized for its rich dark-red color, high ASTA color value, thick skin, and medium-to-high pungency, it is widely preferred by international buyers for chilli powder, spice blends, oleoresin extraction, and food processing applications making it an ideal choice for chilli powder, spice blends, oleoresin extraction, and food processing industries.

      Product Specifications

      • Product: 341 Dry Red Chilli
      • Origin: Andhra Pradesh, India
      • Length: 6–9 cm (without stem)
      • Moisture: Below 10%
      • Pungency: 25,000–65,000 SHU
      • Color Value: 90–150 ASTA

      We supply premium-quality 341 Dry Red Chilli at competitive prices with consistent quality standards and export-grade packaging to meet the requirements of international buyers.

      Applications

      • Chilli Powder Manufacturing
      • Spice Blends & Seasonings
      • Food Processing Industry
      • Sauces, Pickles & Condiments
      • Oleoresin Extraction
      • Export & Bulk Wholesale Supply

      Export Specifications

      Commercial Details

      • Minimum Order Quantity (MOQ):14 Metric Tons (1 × 40 FT Container)
      • Delivery Time: Within 15 days after order confirmation
        Container Capacity:
      • 20 FT Container: Approx. 7.5 MT
      • 40 FT Container: Approx. 15 MT

      Processing Standards

      • Machine Cleaned
      • Sortex Cleaned
      • Metal Detection
      • Hand-Picked Selection
      • Hygienic Processing
      • Steam Sterilization (Optional)

      Packaging Options

      • 25 kg / 50 kg PP Bags, New Jute Gunny Bags
      • Vacuum Packing
        – Private Label & Customized Packaging as per buyer requirement

      Food Safety & Compliance

      Our dry red chillies comply with international food safety standards, including:

      • Aflatoxin: Within permissible limits
      • Ochratoxin: Within permissible limits
      • Pesticide Residues: As per importing country MRLs
      • Lead (Pb): Within permissible limits
      • Sudan Dye I, II, III & IV: Not Detected

      Third-party laboratory testing and Certificates of Analysis (COA) are available upon request.